Recipe of Speedy Steak lo mein

Steak lo mein.

Steak lo mein

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, steak lo mein. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Steak lo mein is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Steak lo mein is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook steak lo mein using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak lo mein:

  1. {Prepare 1-2 lbs of fresh cooked or leftover steak, chopped, I had a ribeye and a filet.
  2. {Take 1/4 cup of soy sauce.
  3. {Make ready 1/4 cup of vinegar, i used rice wine vinegar this time.
  4. {Prepare 1 tbsp of sesame oil.
  5. {Get 4 tbsp of brown sugar.
  6. {Make ready To taste of onion and garlic powders and pepper.
  7. {Get 6-8 of green onions chopped.
  8. {Prepare 1 lb of lo mein noodles OR spaghetti noodles.

Instructions to make Steak lo mein:

  1. Boil your noodles in salted water. Drain.
  2. Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough..
  3. In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside..
  4. When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours..

So that's going to wrap this up with this exceptional food steak lo mein recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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