Beer Marinate Peppered Steak.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, beer marinate peppered steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beer Marinate Peppered Steak is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Beer Marinate Peppered Steak is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beer Marinate Peppered Steak:
- {Take of Marinate.
- {Get 2 of Steak (Sirloin or Rib eye).
- {Make ready 1 can of Beer (I use non-alcoholic).
- {Take 3 tsp of Black Pepper.
- {Make ready 1/4 tsp of Salt.
- {Take 1 tbsp of Ginger Garlic Paste.
- {Get 1/4 cup of Soy Sauce.
- {Make ready 1 of Zip-Lock Bag.
- {Prepare of Pan Fry.
- {Take 2 tbsp of Extra-Virgin Olive Oil.
Instructions to make Beer Marinate Peppered Steak:
- Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak..
- Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak..
- I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be..
- Remove the steak from marinate, preheat your non-stick grill pan..
- Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side..
- Your steak is ready to serve...
So that's going to wrap this up with this exceptional food beer marinate peppered steak recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!