Garlic Butter Steak.
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, garlic butter steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Garlic Butter Steak is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Garlic Butter Steak is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook garlic butter steak using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Garlic Butter Steak:
- {Get 1 of Rib-eye steak, 1".
- {Prepare to taste of Salt.
- {Get to taste of Pepper.
- {Get 4 Tbsp of Canola oil (eyeball).
- {Get 3 Tbsp of Butter.
- {Prepare 2 sprigs of Rosemary.
- {Take 2 cloves of Garlic.
- {Prepare 2 sprigs of Thyme.
Steps to make Garlic Butter Steak:
- Rub steak with salt and pepper.
- (Optional) Let steak sit for half an hour.
- Cook at 250 °F for 35 minutes.
- Oil a pan, keep on high heat until smoking.
- Sear steak for 30 seconds on one side.
- Flip steak, and lower to medium-low heat.
- Add butter, rosemary, and garlic to pan.
- When butter melts, put garlic and rosemary on top of steak; pour hot butter/oil over it with a spoon.
- Leave steak in until cooked to taste; let rest 10 minutes.
So that's going to wrap it up for this exceptional food garlic butter steak recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!