Easiest Way to Make Perfect Fish Steak

Fish Steak.

Fish Steak

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, fish steak. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Fish Steak is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Fish Steak is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fish steak using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish Steak:

  1. {Prepare 2 of boneless milkfish (you can use any fish you prefer.
  2. {Prepare 1 of medium sliced onion.
  3. {Prepare of Juice of 2 lemon (you can use calamansi depends on your taste).
  4. {Prepare 4 cloves of garlic.
  5. {Get 1/4 cup of soy sauce.
  6. {Make ready 1/8 cup of water.
  7. {Get 1/2 cup of cooking oil.

Instructions to make Fish Steak:

  1. Heat the oil in a non stick pan and fry the sliced boneless milkfish until the color turns to brown. Flip to fry the other side of the fish..
  2. Remove the fish from the pan after frying and discard the used cooking oil leaving only 1 tablespoon of oil to cook the garlic until it turns light brown..
  3. Pour-in the soy sauce, water and lemon juice then stir. Put back the fried milkfish in the pan..
  4. Add onion as well as salt and pepper to taste. Stir then cook for 5 minutes don't forget to flip the milkfish. If dries up, you can atleast 1/8 cup of water..
  5. Finally, transfer to a serving plate. You may also add chopped parsley and onion leaves on top..

So that's going to wrap this up with this special food fish steak recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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