Black & Blue Steaks.
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, black & blue steaks. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Black & Blue Steaks is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Black & Blue Steaks is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook black & blue steaks using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black & Blue Steaks:
- {Get 4 of Ribeye or NY Strip steaks.
- {Get 2 tbsp of Sea salt.
- {Take 6 tbsp of Coarse Cracked Black Pepper.
- {Take of blue cheese compound butter.
- {Take 1 1/2 tbsp of Blue Cheese.
- {Get 3 tbsp of Unsalted Butter.
- {Make ready of arugula salad.
- {Get 1 packages of Baby Arugula.
- {Make ready 4 of Campari Tomatoes - sliced into quarters.
- {Make ready 1/3 of Red Onion thinly sliced.
- {Take 4 tbsp of Crumbled Blue Cheese.
- {Prepare 5 tbsp of Red Wine Vinaigrette.
Steps to make Black & Blue Steaks:
- Mix sea salt and pepper together and generously rub both sides of steaks..
- Mix butter and blue cheese together and set aside..
- Prep salad and set aside..
- Grill steaks to desired temperatures. Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering..
- Top steaks with 3/4 of tablespoon of compound butter. Go easy at first, add more if you like it..
- Serve with salad and a crusty French bread..
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