Peppercorn Steaks.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, peppercorn steaks. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Peppercorn Steaks is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Peppercorn Steaks is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have peppercorn steaks using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppercorn Steaks:
- {Prepare 2 tbsp of olive oil.
- {Take 2 tsp of cracked red or black peppercorns or freshly ground pepper.
- {Get 1 tsp of minced garlic.
- {Get 1 tsp of dried herbs, such as rosemary or parsley.
- {Prepare 4 of boneless beef top loin (strip) or rib eye steaks (6 oz each).
- {Make ready 1/4 tsp of salt.
Instructions to make Peppercorn Steaks:
- Combine oil, peppercorns, garlic and herbs in small bowl. Rub mixture on both sides of each steak. Cover and refrigerate..
- Prepare grill for direct heat..
- Place steaks on grid over medium heat. Grill, uncovered, 10 to 12 minutes for medium-rare to desired doneness, turning occasionally. Season with salt after cooking..
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