Portuguese Steak/hand cut fries/steamed veggies.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, portuguese steak/hand cut fries/steamed veggies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Portuguese Steak/hand cut fries/steamed veggies is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Portuguese Steak/hand cut fries/steamed veggies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have portuguese steak/hand cut fries/steamed veggies using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Portuguese Steak/hand cut fries/steamed veggies:
- {Prepare of Hot Sauce Frank's red or any red is good.
- {Prepare of Crushed red peppers.
- {Make ready 2 cans of beer.
- {Get 2 of Boneless Ribeyes/Sirloin.
- {Take of Brown Gravy Powder mix.
- {Get of Minced garlic.
- {Make ready 2 of eggs.
- {Take of Potatoes sliced thin for French fries.
- {Take of Sweet red pepper for garnishing.
Steps to make Portuguese Steak/hand cut fries/steamed veggies:
- Salt and pepper steaks at room temp. Pan fry About a tablespoon olive oil, a tablespoon butter with 9 garlic cloves. Let garlic fuse into oil. Then add steaks and cook to your liking. Remove steaks and set aside. Add almost 2 cans of beer, 3-4 tablespoons of hot wet pepper, bay leaves, couple dashes of hot sauce, sliced Portuguese peppers. Simmer for about 15 minutes then add a packet of brown gravy and let thicken. Add steaks back for a few minutes to absorb sauce. And that’s it!.
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